مين بحب الصبير ؟؟؟ Prickly pears: Thorny but versatile fall-time delights Prickly pears also have several health benefits, as they are a rich source of vitamins and minerals, such as magnesium and potassium, which regulate the body’s metabolism and help ensure proper nerve and muscle function. BEIRUT: Around the beginning of the fall season, prickly pears sold on carts or spine-free in delicatessens hit the Lebanese market. The spiny fruit is loved by the Lebanese because of its deliciously tart yellow-orange pulp. But the raw flesh is not the only way to enjoy prickly pears, which are also known as cacti, Indian figs and Barbary figs. The flesh of the prickly pear can be used to make jam, ice cream and pies. Read more: dailystar.lb/Life/Lubnan/2014/Sep-15/270648-prickly-pears-thorny-but-versatile-fall-time-delights.ashx#ixzz3DN0GPgKN
Posted on: Mon, 15 Sep 2014 08:13:25 +0000
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