A recipe given to me my a dear friend Jewell Pugh! I have made a many loaf of this bread...gave many away and sold quiet a few too. Zucchini Bread INGREDIANTS 3 eggs 3/4 cup oil 1 cup sugar 3 teaspoons vanilla 2 or 3 cups grated zucchini squash Mix all together in a large bowl In another bowl sift together 4 teaspoons cinnamon 2 cups self-rising flour 1/2 teaspoon baking soda IF YOU USE PLAIN FLOUR 2 teaspoons baking soda 1/4 teaspon baking powder Add dry ingrediants a little at a time until all the flour is gone THE MIXTURE SHOULD BE CREAMY AND SMOOTH Bake in a 350 degree oven for 1 hour or until done THIS WILL FILL 2 LOAF PANS
Posted on: Thu, 25 Jul 2013 22:38:56 +0000
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