Coming to the Vermont Ice Wine & Cocktail Open House next weekend (12/13 - 12/14)? Well, here are two delicious treats you can look forward to: Cupcake & Vermont Ice wine pairs: my little cupcake makes the most irresistible tiny mini cupcakes! They make a perfect pair to our sweet and decadent ice wines. Savor the Salted Caramel cupcake, a chocolate cupcake with buttercream frosting topped with caramel and a sprinkle of seasalt, paired with our port-like Vermont Ice Red. Maybe you prefer something more traditional - how about the Almond cake with raspberry buttercream frosting paired with our white Vermont Ice wine. Well even have the caramel apple cupcake paired with our Vermont Ice Cider! Try one pair or indulge in all three. We know you wont be able to get enough of these mini delights! (while they last!) Chocolates infused with Vermont Ice Creme Liqueurs - STIR Chocolates will be onsite both days with samples and sales of their decadent chocolate truffles. Lovingly hand-crafted from Belgian chocolate, these chocolates are almost too beautiful to eat ... until you taste one! The maple leaf truffle is filled with a ganache made with our Vermont Ice Maple Creme liqueur while the apple truffle has a salted caramel center crafted from our Vermont Ice Apple Creme liqueur. These chocolates will impress and enchant anyone, so make sure to pick some up for holiday gifts or the perfect post meal treat.
Posted on: Sun, 07 Dec 2014 14:30:51 +0000
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