Congratulations MSU Graduates! Chef Sean has cooked up some specials just for the occasion: Korma: Indian spiced vegetables, poached eggs, jasmine rice, and raita. Served with grilled naan. Steak Oscar Frittata: Yellowstone Grassfed Beef New York Strip steak, blue crab, white cheddar cheese, served with lemon grill asparagus and hollandaise. Cuban Breakfast Sandwich: Ancho citrus glazed pork shoulder, pepper jack, arugula, served on grilled cabatta. Gooey Guiness Ginger Bread with peach compote and fresh whipped cream. Cottage cheese pancakes with strawberries and almonds.
Posted on: Sat, 03 May 2014 13:00:02 +0000
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