GREETINGS! We will now be posting specials for the weekend on Thursday - sometimes there have been delays in getting them posted. Thursday April 24: SPINACH LASAGNA with red/white sauce. EGGPLANT PARMESAN - Breaded Eggplant cutlet with spaghetti and marinara sauce. Topped with mozzarella cheese. Parmesan crusted TILAPIA with baby baker or garlic mashed potatoes and sauteed vegetables. HEART HEALTHY - Gluten free spaghetti with diced chicken, red & yellow peppers and marinara sauce. Friday April 25: FRESH ATLANTIC SALMON with garlic butter linguini, sauteed vegetables and zesty orange glaze. GARDEN TRIO TORTELLINI - Spinach, wheat and carrot tortellinis filled with parmesan, romano and riccota cheeses. Choice of sauce. GRILLED SCALLOPS with angel hair pasta, pesto & pink vodka sauce. FISH FRY - Beer battered COD with cole slaw and steak fries. HEART HEALTHY - Farfalle (bow-tie) pasta with diced chicken, fresh garlic, red & yellow peppers and marinara sauce. JEN BOWEN - PIANO! Saturday April 26: Fettucini with STEAK TIPS, Portabella mushroom & blue cheese crumbles. Choice of Alfredo or Mushroom Brie sauce. SPINACH RIGATONI served with sliced Italian sausage, fresh basil and tomato basil cream sauce. PENNE PASTA with jumbo shrimp, chicken; fresh asparagus & yellow peppers; sun-dried tomatoes and garlic butter sauce. Parmesan crusted TILAPIA with baby baker or garlic mashed potatoes and sauteed vegetables. GRILLED SCALLOPS BECKMAN/ANDREWS JAZZ DUO! Sunday April 27: ALL YOU CAN EAT PASTA - $7.95 - Your choice of spaghetti, mostaccioli, linguini or fettucini with meatballs, salad, homemade bread and house red sauce. TWO FOR TWENTY TUESDAY - Two 14 traditional pizzas with up to four ingredients - 20 bucks - Tuesday only.
Posted on: Thu, 24 Apr 2014 19:05:07 +0000
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