Grilling onions are in now. Its so easy to throw some on the - TopicsExpress

Grilling onions are in now. Its so easy to throw some on the barbecue. Seasonal recipe: a bunch of grilling onions, roots trimmed off and tops trimmed to 2 inches above bulb. In a shallow dish with the onions, put 1/3 Cup olive oil, 1 minced large garlic clove, salt & pepper. Coat the onions well. Place the onions diagonally on an oiled, medium hot grill-basting frequently for 3-5 minutes with the leftover oil mix until lightly browned and tender. Yumm! @ Havana and Yale Farmers Market today 10-2 pm or Sellout.

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