Here it is. I got it from pioneerwoman. They are easy. Sweet Cinnamon Scones Prep Time: 20 Minutes Cook Time: 25 Minutes Difficulty: Easy Servings: 8 Ingredients 3 cups All-purpose Flour 1/3 cup Sugar 5 teaspoons Baking Powder 1/2 teaspoon Ground Cinnamon 2 sticks (1 Cup) Unsalted Butter 3/4 cups Heavy Cream 1 whole Egg 1 teaspoon Vanilla Extract 1 cup Cinnamon Chips Topping 1/2 cup Sugar 1 teaspoon Ground Cinnamon 1-1/2 teaspoon Heavy Cream Preparation Instructions Preheat oven to 350 degrees. In a large bowl, mix together flour, 1/3 cup sugar, 1/2 teaspoon ground cinnamon, and baking powder. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. Stir in cinnamon chips. Mix together cream, egg, and vanilla extract. Pour into flour/butter mixture, stirring gently with a fork to combine. Turn onto work surface (mixture will be very crumbly and falling apart.) Gently press together on the sides as you flatten (or roll, with a rolling pin) the top. Form either into a large circle or a large rectangle. Mix together topping ingredients, stirring with a fork. Sprinkle over the top of the dough, lightly pressing. Cut into wedges (from a circle) or triangles (from a rectangle.) Transfer to a cookie sheet and bake for 20 to 25 minutes. Allow to cool completely. Serve with coffee.
Posted on: Fri, 02 Jan 2015 14:55:29 +0000
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