I am fond of try fresh things particularly on dish. Last week I worked very hard to make two unusual dishes one is vegetable pies with cream and the other is steak made by bean curd. I was very proud of what I had made. But it seemed that my children and my honey were not enjoying themselves when they had them. frankly, I was hurt by their painful expression. Yesterday I visit Jim who is cook. I gripped him and poured out all my worries and dilemmas that for one thing I enjoy cooking for another I always cook awful food though I really don’t want to acknowledge. Jim smiled and presented me a book bit.ly/1lESjeV. I followed steps by steps to make a dish yesterday, to me surprise, it is pretty good.
Posted on: Mon, 24 Mar 2014 01:23:33 +0000
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