I was asked by a beautiful bride-to-be, Victoria, to create an 8 - TopicsExpress



          

I was asked by a beautiful bride-to-be, Victoria, to create an 8 tiered wedding cake with flowers cascading down the side. The cake flavours included vanilla sponge, strawberry and champagne and carrot- so it was a perfect opportunity for me to experiment with flavour combinations. This was the first time Ive worked with real flowers (avalanche roses, bouvadia, vibernium, hydrangeas) so it was quite a challenge to say the least. Fortunately, I was more than happy with the final result, as were the happy couple!
Posted on: Sun, 21 Sep 2014 13:18:17 +0000

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