Im bringing back my pop up restaurants.... This series im - TopicsExpress



          

Im bringing back my pop up restaurants.... This series im calling the philippina diasporic kitchen....popping up in different hoodz near you.... The first one confirmed: Starting in september: every third wednesday of the month at one fam in the lower bottoms on historical seventh street... AFROPINA! A nite of afropino food and culture Doors open 5:30 pm Open kareoke $15 for a four course vegan meal $20 for a four course meat and seafood meal September we celebrate the life and music of the lower bottoms own afropina legend SUGAR PIE DE SANTO!!! Septembers AFROPINA! menu: First course: appetizers · sweet potato lumpia · catfish ukoy or collard green ukoy Second course: salad Tropical garden salad with spicy coconut vinigrette Third course: entree Rice and mongo beans Pinakbet (philippino gumbo. Veggie or with meat &seafood) fourth course: dessert Seven up cake with ubi ice cream Or vegan halo halo with a soul food twist Starting at 7 pm: film, music videos and performanes celebrating sugar pie de santo Save the date! Make your reservations now! And stay tuned for the location and dates of the mexipina menu and u.s pinay menu! Utopia High Tony Coleman Alexa Alexa Hella Zapantista Robyn Rodriguez Lauren Benetua Jeanne Batallones Dawn Bohulano Mabalon Bambu DePistola Dave Davey D Cook Valerie Troutt
Posted on: Sat, 09 Aug 2014 00:42:58 +0000

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