Massaman curry in the slow cooker today this is one of my favourite recipes Ive posted it before but here it is again incase you missed it :) #album Massaman curry 2 tablespoons vegetable oil 650g gravy beef or chuck steak, trimmed 1 cup coconut cream 2 tablespoons massaman curry paste 1 cup coconut milk 1 cup chicken stock 2 tsp garlic 1 cinnamon stick 2 bay leaves 5 cardamom pods, lightly crushed 2 tablespoons brown sugar 1 tablespoon tamarind paste 1 tablespoon fish sauce 1 red capsicum slices 3-4 mushrooms sliced 2 carrots sliced 1 cup sliced spring onion steamed jasmine rice, to serve Brown beef set aside Add onion garlic and vegetables sauté for 1-2 mins, add curry paste and tamarind give it a quick stir then return beef and add the rest of the ingredients. If you have a pressure cooker cook for 45 mins or use a slow cooker on low setting for 6 - 8 hours.
Posted on: Thu, 17 Jul 2014 03:34:29 +0000
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