Menu for Friday Night 6th October Alfresco Dining - BYO Availabe 2 courses for $25 MAINS * Sticky Honey Chilli Steak served with beer battered chips and side salads. * Garlic and Ginger Perch served with jasmine rice and asian greens. * Curried Lentil Patties served with beetroot and haloumi salad. DESSERTS * Baileys and Tia Maria Soaked Tiramisu. * Decadent Chocolate Mousse. * Tropical Fruit Salad Trifle. Children Welcome. Kids Meals $8.50. * Calamari and chips with jelly cup and slushie. * Whiting and chips with jelly cup and slushie. * Chicken nuggets and chips with jelly cup and slushie. BOOKINGS PREFERRED. PLEASE PHONE 3207 7207 TO BOOK YOUR TABLE. ************ SUNDAY NIGHT ROAST ********** 1st Sunday of the month is Sunday Night Roast at Coochiemudlo Island Kiosk. When: This Sunday, October 6. Time: Seating from 5pm. What: Selection of roasted meats served with roasted potatoes, pumpkin, sweet potatoes plus steamed vegetables and dinner rolls. The second course consists of a home made dessert and bottomless tea or coffee. TWO COURSES FOR $15... Children $10... AGAIN, BOOKINGS PREFERRED PLEASE PHONE 3207 7207 TO BOOK YOUR TABLE.
Posted on: Tue, 01 Oct 2013 07:27:59 +0000
Trending Topics
Recently Viewed Topics
© 2015