Mon., Jan., 20, 2013 SOUPS: CHICKEN MACARONI, BEEF BARLEY OR ONION Now Available: Cream of Crab Bisque – Dine-In: Small bowl $4.99 / Large Bowl $7.99 (Crab Bisque prices for take out : Pint $4.99/Quart $10.99) DINNER PRICES IN EFFECT AFTER 4 PM A) CHICKEN SANTA FE - Lightly breaded Cajun style chicken breast with broccoli florets, tomatoes, mushrooms and zucchini in a light tangy herb sauce served over pasta.............................................................................$8.99 B) HARVEST SALAD - Mixed greens topped with grilled Portobelo mushroom and chicken breast with zucchini, red roasted peppers, garnishes and chunks of provolone cheese tossed with vinaigrette dressing and served with garlic bread (Complete)....................$9.99 C) COUNTRY STYLE MEATLOAF - Baked meatloaf topped with sauteed green peppers, mushrooms and onions served with mashed potatoes and brown gravy.............................................................$8.99 D) PASTA BOLOGNESE - Sauteed ground beef in a red sauce served over pasta and tossed with parmesan cheese............$8.99 E) CUBAN SANDWICH - Thin sliced roast pork with ham, sliced pickles, mustard and mayo with melted Swiss cheese on homemade focaccia bread served with a caesar salad (Complete).......................................................$8.99 F) BROILED CRAB CAKE - Served with sauteed spinach...............................$9.99 G) BEEF TACO WRAP - Seasoned ground beef with lettuce, tomatoes, red onions, cheddar cheese and salsa wrapped in a tortilla and served with a side caesar (Complete).................$8.99 H) TILAPIA PICATTA - Sauteed fresh filet of Tilapia with mushrooms and capers and fresh baby leaf spinach in a butter, wine herb sauce served over rice.............$9.99 I) SMALL BOWL OF CHILI - Topped with cheddar cheese and served with tortilla chips (Complete)................$5.99
Posted on: Mon, 20 Jan 2014 04:28:51 +0000
Trending Topics
Recently Viewed Topics
© 2015