Next we stopped at a place that makes the traditional beer from - TopicsExpress



          

Next we stopped at a place that makes the traditional beer from the corn here...not my favourite drink but the sweeter, so called girly drink was much better. We saw a huge room dedicated to guinea pigs...and fattening them up for the traditional meal of guinea pig called cuy. Speaking of which, we all tried a bit of cuy last night at supper...it was okay, and thank heavens not presented in the traditional way...the whole, and I mean the whole, guinea pig laying on his back limbs out stretched and his poor we head and darling face looking up at the recipient. Back to the beer/bar spot, we played a great game tossing coins at a collection of wholes that empty to a drawer with little squares separated into points, if the coin lands in the frogs mouth, in the centre, you receive free drinks for the night. I did it....by placing the coin directly in the mouth;)
Posted on: Wed, 17 Jul 2013 00:47:24 +0000

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