On a week like this my grandmother would make the traditional Holy - TopicsExpress

On a week like this my grandmother would make the traditional Holy week dessert they make in Dominican Republic called “Habichuelas con Dulce” in English is pronounced Sweeten Beans, and she would then let all of us know to stop by her house to get ours. And she would make half cream and leave some whole beans to please everyone’s preference. We would join together at her house and as we ate she would tell stories or jokes to make us laugh. This is one of the many things I’ll be forever missing. R.I.P Mami Emilia

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