Our distinguished International Culinary Panel (ICP) and Wine - TopicsExpress

Our distinguished International Culinary Panel (ICP) and Wine Consultants recently gathered at the Singapore Airlines World Gourmet Forum 2014 to discuss the latest gourmet trends that will shape the dining experience on Singapore Airlines and for the launch of Taittinger Prelude “Grands Crus” in our Business Class. Check out some of our ICP chefs in action, doing a cooking demo for our media, and our exquisite menus and finest wines offered on board our Suites, First Class and Business Class. Share with us in the comment section below which is your favourite!

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