Pacific Feast: A Cooks Guide to West Coast Foraging and Cuisine is an intimate guide to the food at our feet. Foraging has become a gourmet pastime for devoted #foodies, #campers, and #cooks. Lucky are those who live along the Pacific Coast where the climate provides many tasty treats in the wild! This book features more than 60 delectable #recipes from well-known coastal chefs, complete with lush full-color identification photographs and recipes from the simple to exotic. Normally $21.95, NOW 25% off for March only! A perfect gift for the foodie in your life or yourself! Call 310-510-2595 ext 0 to order or stop by the Explore Store in Avalon.
Posted on: Mon, 10 Mar 2014 01:15:20 +0000