TUNA NOODLE CASSEROLE W/CHEESE 2 cups of uncooked elbow - TopicsExpress

TUNA NOODLE CASSEROLE W/CHEESE 2 cups of uncooked elbow macaroni 12 ounces of tuna in spring water 2 small cans of concentrated cream of chicken soup 1 small can of sweet green peas 1/2 cup of milk 1 small pack of shredded mozzarella cheese In a medium pot, bring 6 cups of water to a boil. Once boiling, add noodles. Let cook until noodles are tender. Preheat oven to 350. Flake tuna in a casserole dish. Then add in soup, peas, and milk. Mix all ingredients till they are blended well. Then add an even layer of cheese across the top. Bake for 20-30 minutes. Serve hot and enjoy.

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