Texas Seafood, beef, pork, chicken, fresh farm eggs, Kale, carrots, chard, tomatoes, peppers, flower boquets, plus other seasonal and local vegetables and artisan prepared foods including jams and jellies, wine, olive oil, coffee beans, vegan donuts, bone broths, fermented foods, Food from Italy, Indonesia, Nepal, Mexico...Soy candles and hand crafted jewelry and pottery. Throw on a sweater and come get yours, 10am til 2pm, today, under the historic Browning Hangar.
Posted on: Sun, 06 Oct 2013 12:02:14 +0000
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