Todays Drip Coffee: Java/Sumatra - a smooth, chocolate-filled cup. - TopicsExpress



          

Todays Drip Coffee: Java/Sumatra - a smooth, chocolate-filled cup. A great everyday cup of coffee. Our current espresso and pour over lineup: Espressos: Sumatra Wahana: Molasses lightly sweetened with a hint of tart berry. Java: Spiced, peppered, and heavy with a dark chocolate bitterness. Ethiopian Harrar: Fresh blueberries coated in dark chocolate. Pour Overs: Costa Rica Tarrazu: lightly sweetened citrus with a clean, full body and milk chocolate finish. Organic Kenya AA Kia Ora: Granny Smith apples and grapefruits with a dry, wine-like finish. (In limited supply on our pour over bar:) Burundi Bururi: Full-bodied and smooth, with hints of honey and spice in a cigar-like sweetness. Tanzanian Peaberry: Citrus and bergamot. Light-bodied with a black tea dryness.
Posted on: Wed, 12 Mar 2014 12:33:03 +0000

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