Wednesdays Specials Soup: Spicy Southwest Bean Soup (topped with Sour Cream and Cilantro) Soup: Fall Stew (Hot Italian Sausage, Butternut Squash, Fennell, Brussels Sprouts in a Hearty Red Broth) Soup: Minestrone Sandwich: Hot Ham Capicola, Melted Cheddar, Tomato and Dijon on Toasted Ciabatta Sandwich: Mortadella, Provolone, Walnut Pesto, Romaine and Olive Oil on Ciabatta Side: Cherry Tomato and Mozzarella Side: Walnut Pesto, Gorgonzola and Grilled Chicken Pasta Salad w/Arugula and Balsamic
Posted on: Wed, 19 Nov 2014 15:17:38 +0000
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