1. Make mus­cle pain a mem­ory with ginger When Dan­ish - TopicsExpress



          

1. Make mus­cle pain a mem­ory with ginger When Dan­ish researchers asked achy peo­ple to jazz up their diets with gin­ger, it eased mus­cle and joint pain, swelling and stiff­ness for up to 63 per­cent of them within two months. Experts credit ginger’s potent com­pounds called gin­gerols, which pre­vent the pro­duc­tion of pain-triggering hor­mones. The study-recommended dose: Add at least 1 tea­spoon of dried gin­ger or 2 tea­spoons of chopped gin­ger to meals daily. 2. Cure a toothache with cloves Got a toothache and can’t get to the den­tist? Gen­tly chew­ing on a clove can ease tooth pain and gum inflam­ma­tion for two hours straight, say UCLA researchers. Experts point to a nat­ural com­pound in cloves called eugenol, a pow­er­ful, nat­ural anes­thetic. Bonus: Sprin­kling a ¼ tea­spoon of ground cloves on meals daily may also pro­tect your ticker. Sci­en­tists say this sim­ple action helps sta­bi­lize blood sugar, plus dampen pro­duc­tion of artery-clogging cho­les­terol in as lit­tle as three weeks. 3. Heal heart­burn with cider vinegar Sip 1 table­spoon of apple cider vine­gar mixed with 8 ounces of water before every meal, and experts say you could shut down painful bouts of heart­burn in as lit­tle as 24 hours. “Cider vine­gar is rich in malic and tar­taric acids, pow­er­ful diges­tive aids that speed the break­down of fats and pro­teins so your stom­ach can empty quickly, before food washes up into the esoph­a­gus, trig­ger­ing heart­burn pain,” explains Joseph Brasco, M.D., a gas­troen­terol­o­gist at the Cen­ter for Colon and Diges­tive Dis­eases in Huntsville, AL. 4. Erase ear­aches with garlic Painful ear infec­tions drive mil­lions of Amer­i­cans to doc­tors’ offices every year. To cure one fast, just place two drops of warm gar­lic oil into your aching ear twice daily for five days. This sim­ple treat­ment can clear up ear infec­tions faster than pre­scrip­tion meds, say experts at the Uni­ver­sity of New Mex­ico School of Med­i­cine. Sci­en­tists say garlic’s active ingre­di­ents (ger­ma­nium, sele­nium, and sul­fur com­pounds) are nat­u­rally toxic to dozens of dif­fer­ent pain-causing bac­te­ria. To whip up your own gar­lic oil gen­tly sim­mer three cloves of crushed gar­lic in a half a cup of extra vir­gin olive oil for two min­utes, strain, then refrig­er­ate for up to two weeks, sug­gests Teresa Grae­don, Ph.D., co-author of the book, Best Choices From The People’s Phar­macy. For an opti­mal expe­ri­ence, warm this mix slightly before using so the liq­uid will feel sooth­ing in your ear canal. 5. Chase away joint and headache pain with cherries Lat­est stud­ies show that at least one in four women is strug­gling with arthri­tis, gout or chronic headaches. If you’re one of them, a daily bowl of cher­ries could ease your ache, with­out the stom­ach upset so often trig­gered by today’s painkillers, say researchers at East Lans­ing ’s Michi­gan State Uni­ver­sity . Their research reveals that antho­cyanins, the com­pounds that give cher­ries their bril­liant red color, are anti-inflammatories 10 times stronger than ibupro­fen and aspirin. “Antho­cyanins help shut down the pow­er­ful enzymes that kick-start tis­sue inflam­ma­tion, so they can pre­vent, as well as treat, many dif­fer­ent kinds of pain,” explains Muraleed­ha­ran Nair, Ph.D., pro­fes­sor of food sci­ence at Michi­gan State Uni­ver­sity . His advice: Enjoy 20 cher­ries (fresh, frozen or dried) daily, then con­tinue until your pain disappears. 6. Fight tummy trou­bles with fish Indi­ges­tion, irri­ta­ble bowel syn­drome, inflam­ma­tory bowel diseases…if your belly always seems to be in an uproar, try munch­ing 18 ounces of fish weekly to ease your mis­ery. Repeated stud­ies show that the fatty acids in fish, called EPA and DHA, can sig­nif­i­cantly reduce intesti­nal inflam­ma­tion, cramp­ing and belly pain and, in some cases, pro­vide as much relief as cor­ti­cos­teroids and other pre­scrip­tion meds. “EPA and DHA are pow­er­ful, nat­ural, side effect-free anti-inflammatories, that can dra­mat­i­cally improve the func­tion of the entire gas­troin­testi­nal tract,” explains bio­log­i­cal chemist Barry Sears, Ph.D., pres­i­dent of the Inflam­ma­tion Research Foun­da­tion in Mar­ble­head , MA . For best results, look for oily fish like salmon, sar­dines, tuna, mack­erel, trout and herring. 7. Pre­vent PMS with yogurt Up to 80 per­cent of women will strug­gle with pre­men­strual syn­drome and its uncom­fort­able symp­toms, report Yale researchers. The rea­son: Their ner­vous sys­tems are sen­si­tive to the ups and downs in estro­gen and prog­es­terone that occur nat­u­rally every month. But snack­ing on 2 cups of yogurt a day can slash these symp­toms by 48 per­cent, say researchers at New York ’s Colum­bia Uni­ver­sity . “Yogurt is rich in cal­cium, a min­eral that nat­u­rally calms the ner­vous sys­tem, pre­vent­ing painful symp­toms even when hor­mones are in flux,” explains Mary Jane Minkin, M.D., a pro­fes­sor of gyne­col­ogy at Yale University . 8. Tame chronic pain with turmeric Stud­ies show turmeric, a pop­u­lar East Indian spice, is actu­ally three times more effec­tive at eas­ing pain than aspirin, ibupro­fen or naproxen, plus it can help relieve chronic pain for 50 per­cent of peo­ple strug­gling with arthri­tis and even fibromyal­gia, accord­ing to Cor­nell researchers. That’s because turmeric’s active ingre­di­ent, cur­cumin, nat­u­rally shuts down cyclooxy­ge­nase 2, an enzyme that churns out a stream of pain-producing hor­mones, explains nutri­tion researcher Julian Whitaker, M.D. and author of the book, Revers­ing Dia­betes. The study-recommended dose: Sprin­kle 1/4 tea­spoon of this spice daily onto any rice, poul­try, meat or veg­etable dish. 9. End endome­trial pain with oats The ticket to sooth­ing endometrio­sis pain could be a daily bowl of oat­meal. Endometrio­sis occurs when lit­tle bits of the uter­ine lin­ing detach and grow out­side of the uterus. Experts say these migrat­ing cells can turn men­stru­a­tion into a mis­ery, caus­ing so much inflam­ma­tion that they trig­ger severe cramp­ing dur­ing your period, plus a heavy ache that drags on all month long. For­tu­nately, sci­en­tists say opt­ing for a diet rich in oats can help reduce endome­trial pain for up to 60 per­cent of women within six months. That’s because oats don’t con­tain gluten, a trouble-making pro­tein that trig­gers inflam­ma­tion in many women, mak­ing endometrio­sis dif­fi­cult to bear, explains Peter Green, M.D., pro­fes­sor of med­i­cine at Colom­bia University . 10. Soothe foot pain with salt Experts say at least six mil­lion Amer­i­cans develop painful ingrown toe­nails each year. But reg­u­larly soak­ing ingrown nails in warm salt water baths can cure these painful infec­tions within four days, say sci­en­tists at Cal­i­for­nia ’s Stan­ford Uni­ver­sity . The salt in the mix nat­u­rally nixes inflam­ma­tion, plus it’s anti-bacterial, so it quickly destroys the germs that cause swelling and pain. Just mix 1 tea­spoon of salt into each cup of water, heat to the warmest tem­per­a­ture that you can com­fort­ably stand, and then soak the affected foot area for 20 min­utes twice daily, until your infec­tion subsides. 11. Pre­vent diges­tive upsets with pineapple Got gas? One cup of fresh pineap­ple daily can cut painful bloat­ing within 72 hours, say researchers at Cal­i­for­nia ’s Stan­ford Uni­ver­sity . That’s because pineap­ple is nat­u­rally packed with pro­te­olytic enzymes, diges­tive aids that help speed the break­down of pain-causing pro­teins in the stom­ach and small intes­tine, say USDA researchers. 12. Relax painful mus­cles with peppermint Suf­fer­ing from tight, sore mus­cles? Stub­born knots can hang around for months if they aren’t prop­erly treated, says natur­opath Mark Sten­gler, N.D., author of the book, The Nat­ural Physician’s Heal­ing Ther­a­pies. His advice: Three times each week, soak in a warm tub scented with 10 drops of pep­per­mint oil. The warm water will relax your mus­cles, while the pep­per­mint oil will nat­u­rally soothe your nerves — a combo that can ease mus­cle cramp­ing 25 per­cent more effec­tively than over-the-counter painkillers, and cut the fre­quency of future flare-ups in half, says Stengler. 13. Give your back some TLC with grapes Got an achy back? Grapes could be the ticket to a speedy recov­ery. Recent stud­ies at Ohio State Uni­ver­sity sug­gest eat­ing a heap­ing cup of grapes daily can relax tight blood ves­sels, sig­nif­i­cantly improv­ing blood flow to dam­aged back tis­sues (and often within three hours of enjoy­ing the first bowl). That’s great news because your back’s ver­te­brae and shock-absorbing discs are com­pletely depen­dent on nearby blood ves­sels to bring them heal­ing nutri­ents and oxy­gen, so improv­ing blood flow is essen­tial for heal­ing dam­aged back tis­sue, says Stengler. 14. Wash away pain injuries with water Whether it’s your feet, your knees or your shoul­ders that are throb­bing, experts at New York ’s Man­hat­tan Col­lege , say you could kick-start your recov­ery in one week just by drink­ing eight 8-ounce glasses of water daily. Why? Experts say water dilutes, and then helps flush out, his­t­a­mine, a pain-triggering com­pound pro­duced by injured tis­sues. “Plus water is a key build­ing block of the car­ti­lage that cush­ions the ends of your bones, your joints’ lubri­cat­ing fluid, and the soft discs in your spine,” adds Susan M. Kleiner, Ph.D., author of the book, The Good Mood Diet. “And when these tis­sues are well-hydrated, they can move and glide over each other with­out caus­ing pain.” One caveat: Be sure to mea­sure your drink­ing glasses to find out how large they really are before you start sip­ping, she says. Today’s juice glasses often hold more than 12 ounces, which means five serv­ings could be enough to meet your daily goal. 15. Heal sinus prob­lems with horseradish Lat­est stud­ies show sinusi­tis is the nation’s num­ber one chronic health prob­lem. And this con­di­tion doesn’t just spur con­ges­tion and facial pain, it also makes suf­fer­ers six times more likely to feel achy all-over. Horse­rad­ish to the res­cue! Accord­ing to Ger­man researchers, this eye-watering condi­ment nat­u­rally revs up blood flow to the sinus cav­i­ties, help­ing to open and drain clogged sinuses and heal sinus infec­tions more quickly than decon­ges­tant sprays do. The study-recommended dose: One tea­spoon twice daily (either on its own, or used as a sand­wich or meat top­ping) until symp­toms clear. 16. Beat blad­der infec­tions with blueberries Eat­ing 1 cup of blue­ber­ries daily, whether you opt for them fresh, frozen (nom nom nom) or in juice form, can cut your risk of a uri­nary tract infec­tion (UTIs) by 60 per­cent, accord­ing to researchers at New Jersey’s Rut­gers Uni­ver­sity. That’s because blue­ber­ries are loaded with tan­nins, plant com­pounds that wrap around problem-causing bac­te­ria in the blad­der, so they can’t get a toe­hold and cre­ate an infec­tion, explains Amy How­ell, Ph.D. a sci­en­tist at Rut­gers University . 17. Heal mouth sores with honey Dab painful canker and cold sores with unpas­teur­ized honey four times daily until these skin woes dis­ap­pear, and they’ll heal 43 per­cent faster than if you use a pre­scrip­tion cream, say researchers at the Dubai Spe­cial­ized Med­ical Cen­ter in the United Arab Emi­rates . Raw honey’s nat­ural enzymes zap inflam­ma­tion, destroy invad­ing viruses and speed the heal­ing of dam­aged tis­sues, say the study authors. 18. Fight breast pain with flax In one recent study, adding 3 table­spoons of ground flax to their daily diet eased breast sore­ness for one in three women within 12 weeks. Sci­en­tists credit flax’s phy­toe­stro­gens, nat­ural plant com­pounds that pre­vent the estro­gen spikes that can trig­ger breast pain. More good news: You don’t have to be a mas­ter baker to sneak this healthy seed into your diet. Just sprin­kle ground flax on oat­meal, yogurt, apple­sauce or add it to smooth­ies and veg­gie dips. 19. Ener­gize migraine med­ica­tion with coffee Prone to migraines? Try muscling-up your painkiller with a cof­fee chaser. What­ever over-the-counter pain med you pre­fer, researchers at the National Headache Foun­da­tion say wash­ing it down with a strong 12– ounce cup of cof­fee will boost the effec­tive­ness of your med­ica­tion by 40 per­cent or more. Experts say caf­feine stim­u­lates the stom­ach lin­ing to absorb painkillers more quickly and more effectively. 20. Tame leg cramps with tomato juice At least one in five peo­ple reg­u­larly strug­gle with leg cramps. The cul­prit? Potas­sium defi­cien­cies, which occur when this min­eral is flushed out by diuret­ics, caf­feinated bev­er­ages or heavy per­spi­ra­tion dur­ing exer­cise. But sip 10 ounces of potassium-rich tomato juice daily and you’ll not only speed your recov­ery, you’ll reduce your risk of painful cramp flare-ups in as lit­tle as 10 days, say UCLA researchers.
Posted on: Sun, 21 Jul 2013 18:46:47 +0000

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