Brightons newest gourmet fish chip shop is opening soon along with its great cocktail bar too... Here is a snip from the menu I am the fire starter Chargrilled chicken wings Smothered in Homemade hot liquor sauce, these will sting like nothing before, Order them to share or take the lot yourself Chips that make you go Boom Chippy chips covered with fiery chilli Steak mince and cheese just dropped on top. (Carefully though) Flat eyed peas A twist on the traditional pea fritter but just simply flat…. with yogurt and mint just on the side, we like this to much…. It’s scrummy Fish Bits Cod goujons cooked our way with dips that give it a kick (tangy lime / wasabi / or Sriracha cock sauce Halloumi and squeak Mmmwwwaaahh a bit of bubble that squeaks topped with lightly battered halloumi and picked egg
Posted on: Wed, 19 Nov 2014 20:49:24 +0000
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