Chinese Crispy Honey Chilly Potato for You all , Enjoy! ! Ingredients for Crispy Honey Chilly Potato 5 medium potatoes , cut into fingers , soaked in water 1 tsp garlic paste 1 tsp red chilli powder 5 tbsp cornflour oil for deep frying 2 spring onions greens, finely chopped 1 tsp safed til, Sesame seeds roasted For The red sauce 1 tbsp oil 6 garlic chopped finely 1 tsp dry red chilli flakes 2 tsp red chilli sauce 2 tsp vinegar salt to taste 2 tbsp honey Method Drain potato fingers and transfer into a large bowl. Add garlic paste, red chilli powder,red chilli sauce, cornflour and salt,mix gently. Heat oil in a wok. Deep fry potato fingers till crisp and golden in colour. Drain and place on an absorbent paper. Keep aside. For the sauce Heat oil in a wok and add garlic. Sauté for a minute. Add red chilli flakes, remaining red chilli sauce and vinegar and stir well. Add honey, sugar and salt. Stir and cook till well blended. In a another deep bowl, Combine the fried potato fingers and prepared sauce and mix well. Do the plating and serve hot garnished with sesame seeds and spring onion greens. Enjoy! !!
Posted on: Sat, 13 Dec 2014 09:11:21 +0000
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