Corn Potato paneer croquettes with cheesy centre (no eggs ) Crunchy from outside .. Mouth melting from inside.. A must snack for the winters ;) Well .. Its not made the authentic way because I havent used eggs , nor dipped in batter and bread crumb coated.. made with a shortcut method .. And worked like a charm Recipe 1 cup grated boiled potatoes 1 cup grated paneer 1/2 cup bread crumbs 1/4 cup steamed sweet corn 1 tbsp chopped fresh dill / thyme Pinch of turmeric 1 tsp garlic powder Salt to taste 1/2 tsp red chilly powder 1/2 tsp garam masala I used Amul cheese cut into small cubes to fill in a the centre Mix everything together to form a bounded mixture , except cheese Form a small ball of the mixture..Make a depression in the centre very gently.. Add cheese cube in it.. Seal it well with the mixture and shape it like a cylinder . Fry them on medium heat until golden brown .. Serve with chutney , ketchup .. Enjoy!! First fry only one croquette to make sure it isnt breaking .. If it does .. U can add 1 tbsp cornflour to your mixture.. I didnt :) #khushbookothari #croquette
Posted on: Wed, 07 Jan 2015 00:16:17 +0000
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