Friday Afternoon Lunch Menu 12:00-4:00 4 Springs 12 2 Fried - TopicsExpress

Friday Afternoon Lunch Menu 12:00-4:00 4 Springs 12 2 Fried Four Springs Local Fresh Eggs on a Square Love Bun with Vermont Cheddar, Bacon, Baby Arugula and Roasted Red Pepper Aioli, Chips on the side Shrimp Soft Tacos 12 3 Shrimp Tacos with Mango Salsa, Chipotle Sauce and Tiny Lettuce The Cubano 12 Pulled Mojo Pork, Ham, Swiss Cheese, Sweet and Spicy Pickles, Mayo and Mustard on Authentic Cuban Bread pressed and melted in a Panini machine with Chips on the side Steak & Cheese Sandwich 12 Grilled Flank Steak, Caramelized Onion, Garlic Aioli and Aged Provolone on Ciabatta with Chips on the side Soup, Salad, Sandwich Goat Cheese, Roasted Tomato, Pesto, Baby Arugula and Balsamic on Focaccia Mixed Green Salad with Balsamic Vinaigrette Choice of Soup… Borscht with Sour Cream Or Heidi’s Old Fashioned Tomato with Croutons Have a Wonderful Day!

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