GASTRONOMY ESSENTIALS TRAININGS - NOVEMBER 14 Premier Luxury Mountain Resort and Gastronomy Essentials Ltd will be organizing for the first time in Bulgaria training seminars for professionals. Highly acclaimed chefs of Le Cordon Bleu and Valrhona will share their knowledge and expertise. All participants will receive certificates of attendance at the end of each seminar. Seminar 1: 19-21 November 2014 Le Cordon Bleu London Chef Reginald Ioos will present Buffets for luxury hotels & resorts. Don’t miss out on this unique opportunity to attend a seminar by Le Cordon Bleu! Price: € 440 per person Seminar 2: 26-28 November 2014 Demonstrator Pastry Chef Dimitris Chronopoulos will give a seminar on All about chocolate. Make sure you learn everything about chocolate! Price: € 440 per person Limited seats. Book now! Early Booking discount 20% for all registrations until 30 September 2014. Special room rates: Single: € 50 per night Double: € 62 per night The above rates are per room per night and include breakfast, free use of Victoria Spa, free Wi-Fi and free parking. They are only valid for the participants in the seminars. - See more at: premierfoodfestival/seminars.html#sthash.QzQEExev.dpuf
Posted on: Fri, 29 Aug 2014 07:25:31 +0000
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