Good Morning To The Bingley Family, The Bingley Arms Sunday Luncheon Menu Served 12pm – 7pm Beginnings Broccoli & Blue Cheese Soup with Warm Crusty Bread Melon, Pineapple & Strawberry Sundae with Raspberry Sorbet Bingley Ham Hock with House Pickles ‘Bingley’ Chicken Liver Pate with Cumberland Sauce & Toasted Bread Baby Mushrooms in a Creamy Garlic & Brie Sauce Fillet of Smoked Mackerel with Horseradish Coulis Middlings The Following Roasts Are All Served with Yorkshire pudding, ‘Bingley’ Gravy & Roast Potatoes: Loin of Pork Topside of Beef Roast Breast of Chicken Five Hour Braised Shank of Lamb (£1.95p Supplement) xxx Stuarts Short Crust Steak Pie With Chips, Yorkshire pudding & ‘Bingley’ Gravy North Sea Trawler Pie (Prawns, Cod, Smoked Salmon & Smoked Haddock in a Cheesy Béchamel Sauce) All above Main Courses to Include Seasonal Vegetables Sweet Potato, Peppers & Sweetcorn Cakes with Sweet Chilli Sauce Vegetarian Bangers ‘n’ Mash Puddings Apple & Pear Crumble Warm Chocolate Fudge Cake Sticky Toffee Pudding Cheesecake of the day Sicilian Lemon & Raspberry Pot All Puddings Served with either Custard, Cream or Ice Cream Main Course Only £10.95p Two Courses £14.95p Three Courses £16.95p
Posted on: Sun, 26 Oct 2014 11:23:06 +0000
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