I was trying to be creative Merlin in my Kitchen… Hmm ... I said to myself ...Let’s do stuff Chicken wings today… and a new dish has been successfully created. It Crispy outside & moist inside with simple flaour...what more can I ask.. It is a simple recipe that you 2 can assemble … ENJOY!!! Fried stuffed chicken wings Serves : 4 Ingredients : o 6 pairs of Chicken wings (debone) o Chicken ham (cut lengthwise) about 5cm-6cm* o 1 large Carrot (cut lengthwise) about 5-6cm* o 1 stick Celery cut lengthwise about 5-6cm* o Coriander (cut lenthwise) about 5-6 m* * depending on the size of chicken wings Method: 1. Debone the chicken wing this is the tricky part. wash, pat dry & set aside. 2. roll the chicken ham, carrot and coriander, or Chicken ham, celery and Coriander and stuff it inside the chicken wing. 3 tie up by toothpick, season with light soy sauce, salt and pepper, set aside for 1hour. 4. coat with rice flour and deep fry in hot oil till golden brown. Cut & served with Chili Lingam’s sauce, or your favorite yogurt or mayo dipping.
Posted on: Fri, 23 Aug 2013 05:55:26 +0000
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