IT OCCURS TO ME TO ASK THIS QUESTION: if the free range beef we get from those trucks that deliver via vans, trucks, etc. do have that hiugh grage meat (they do!), then where does it come from? I can only think of two places in the world this beef can come from. South America c(Bolivia,vArgentina, or someplace with lots of grass there) or China. China does not have grasslands like that needed for selling that much beef. the original grasslands china had once were used for war horses of the armies of the emperor. now they are gone, industrialized and secret cities covering the land with concrete and steel. only one other place i can think of, and it means a sacred status never before violated until now. INDIA! for tens of thousands of years India has held the cow a sacred creature; their government has been slaughtering these cows at least five years and shipping the meat to China. the chinese people eat some beef, but not like we do. i ask if anyone knows the facts on this: silly to some of you, not a second - or first - thought: does this high quality grass fed beef come from INDIA? the hindu are, and have been protesting this unholy slaughter of their religious icon for years. if you have friends on fb from india you might get pictures, and info from indian protesters and photos of horrid butchery of the sacred cows. so i pose the question: to these companies, their workers and salesmen: are you selling sacred cows?
Posted on: Sun, 14 Jul 2013 00:05:41 +0000
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