“In contrast to our first study… we could find absolutely no - TopicsExpress

“In contrast to our first study… we could find absolutely no specific response to gluten. ... Reduction of FODMAPs in their diets uniformly reduced gastrointestinal symptoms and fatigue in the run-in period, after which they were minimally symptomatic. ... Coincidentally, some of the largest dietary sources of FODMAPs -- specifically bread products -- are removed when adopting a gluten-free diet, which could explain why the millions of people worldwide who swear by gluten-free diets feel better after going gluten-free. FODMAP, derived from Fermentable, Oligo-, Di-, Mono-saccharides And Polyols. Ive said it before and Ill say it again, correlation does not imply causation. now go forth and eat healthy!

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migo espero que nos les duela pero tirare cuenta aorita xd mañana

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