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Join ONLINE or IN Person Register early and SAVE $5 Last Fermenting Class of the Summer Learn how to turn the everyday stuff in your kitchen into nutritional powerhouses that nourish body and soul, help heal the gut, ease digestive concerns and boost your immune system. Learn the basics of fermenting and pickling veggies that your whole family will love, no fancy equipment required! At the end of the night you will get to take home: Dilly Beans & Mixed Vegetables Cultured Berries Fermented Pickles https://facebook/events/303233239855436/

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