Just make sure you have a spoon with you after you make this. You’ll skip over the chips and just dive right in, spoon first! One year ago: Threaded Spaghetti Hot Dog Bites with Homemade Marinara Sauce Two years ago: Zucchini and Kimchi Quiche with a Brown Rice Crust Watermelon Mango Pico de Gallo (adapted from Pioneer Woman): Prep time: 10 minutes Total time: 10 minutes Yields 4 cups INGREDIENTS: 2 1/2 cups diced seedless watermelon 1 cup diced mango 1 jalapeño, seeded and minced 1/4 cup diced red onion 2 tablespoons chopped fresh cilantro leaves 1 lime, juiced 1/2 teaspoon salt, or more to taste DIRECTIONS: In a large bowl, combine watermelon, mango, jalapeño, onion, cilantro, lime juice and salt, to taste. Serve immediately.
Posted on: Thu, 11 Jul 2013 17:00:00 +0000
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