Just to round the day off was a post hospital dinner at Zizzi. We asked the waiter to make sure the chef ate the GF pasta himself first to make sure it was fully cooked as weve had probs in the past with it being undercooked. Bizzare. Mgr brings over 3 bits of pasta on a plate to try (subtle not). Then brings over after an hr overcooked pasta with sloppy tastless sauce. Turns out they have changed their GF pasta. Foul. As we disliked it the mgr took one meal off the bill.Whoop de doo. I sense a blog post looming. When lack of hospital visits and complaint letters allow. #fail
Posted on: Tue, 22 Jul 2014 20:52:57 +0000
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