Kick off St. Patricks Day with this shamrock green smoothie that serves two: Ingredients 2 tablespoons fresh lime juice 2 cups stemmed and chopped collard greens or spinach 1 cup frozen mango 1 cup green grapes Directions Combine the lime juice, ½ cup water, the collard greens, mango, and grapes in a blender and puree until smooth, about 1 minute, adding more water to reach the desired consistency. Enjoy!
Posted on: Mon, 17 Mar 2014 12:40:10 +0000
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