Oh if you could only smell this! To make this I,.. Chopped one small Vidalia onion. Removed the casings from 3 seasoned turkey sausages. In a skillet (mine is cast iron) drizzled 2 tablespoons of evoo, and one teaspoon butter. Browned the onions and then added the sausage and cooked thru. Sprayed my baking dish w/ cooking spray. Grabbed my extra large red Bell pepper, and sliced it in 1/2 and cleaned out the insides, and removed the stem. Stuffed the pepper 1/2 way w/ the cooked turkey, put some shredded cheese on top of the meat, (I used the Fiesta Blend of 5 cheeses, but you can use what you want) Put some more of the meat mixture on top, followed by more cheese. Took a 14.5 oz can of Italian seasoned diced tomatoes, and poured over the top and sprinkled it all w/ more chees. Popped into a 350 degree oven for 40 mins.
Posted on: Thu, 06 Jun 2013 16:48:34 +0000
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