SPECIALITA DEL GIORNO FRIDAY JANUARY 2, 2015 ZUPPA: KING CRAB BISQUE, MARINATED CRAB, VANILLA CRÈME FRAICHE, CHIVES $6 CAPRESE: FRESH MOZZARELLA, HEIRLOOM TOMATOES, BASIL, PEA TENDRILS, GRILLED FOCACCIA BRUSCHETTA $15 OSTRICHE: WOOD OVEN ROASTED GULF OYSTERS, PERNOD CREMA, SAUTÉED SPINACH, ASIAGO CHEESE $17 CARNE CRUDO: CHOPPED RAW BEEF TENDERLOIN, GRAIN MUSTARD, GRILLED CROSTINI W/ ROBIOLA CHEESE, TECOLOTE FARM MIXED GREENS, RAW EGG YOLK $16 ANTIPASTI: COTECHINO SAUSAGE, BLACK & CRIMSON LENTIL, PICKLED SHALLOTS $15 WOOD OVEN ROASTED WHOLE FLOUNDER FOR TWO FILLED W/ ALASKAN KING CRAB MEAT ANSON MILLS SOFT POLENTA, BROCCOLINI, MEYER LEMON BUTTER $60 RISOTTO DEL GIORNO ROTISSERIE SMOKED & BRAISED BERKSHIRE PORK OSSO BUCO CARNAROLI RISOTTO MADE W/ FRESH PERIGORD BLACK TRUFFLES, BUTTERNUT SQUASH PUREE $40 NANTUCKET BAY SCALLOPS POTATO GNOCCHI, PERNOD TOMATO PUREE, PEA TENDRILS $27 CIOPPINO (LIVORNO STYLE SEAFOOD STEW) MAINE LOBSTER MEAT, BIG EYE TUNA, CALAMARI, GULF SHRIMP, P.E.I. MUSSELS TOMATO BRODETTO, GARLIC RUBBED FOCACCIA BRUSCHETTA $40 OAK FIRE GRILLED PRIME BEEF TENDERLOIN PROSCIUTTO BUTTERNUT SQUASH POTATO TORTA, MOREL MUSHROOMS, BROCCOLI, BORDELAISE SAUCE $46 GRIGLIATA MISTA DI MARE (SEAFOOD MIXED GRILL) OAK FIRE GRILLED RARE BIG EYE TUNA JUMBO GULF PRAWNS CRISPY NANTUCKET BAY SCALLOPS SALMORIGLIO, HERB AIOLI $33 GRIGLIATA MISTA DI CARNE (MEAT MIXED GRILL) OAK FIRE GRILLED BEEF HANGER STEAK SPIEDINO PROSCIUTTO WRAPPED BERKSHIRE PORK TENDERLOIN DUCK SAUSAGE CURRANT VEAL JUS, GREMOLATA, PARMIGIANO REGGIANO ROASTED TOMATO $33 CONTORNI $6 HERBED PATATE FRITTE CREAMY YELLOW POLENTA BLACK TRUFFLED POTATO MASHERS CRISPY RAPINI, AIOLI BROCCOLINI, PECORINO SAUTÉED SPINACH, TOASTED GARLIC
Posted on: Fri, 02 Jan 2015 22:54:47 +0000
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