Saturday Beer Dinner: “Iron-Stomach Burgers n’ - TopicsExpress

Saturday Beer Dinner: “Iron-Stomach Burgers n’ Slaw” Prepared by: Samuel Parks (Gastronomic Wasteland) • Chili-Cheddar-Chile-Bacon Jam Burger - Pan seared, hand formed beef burger patty; topped with extra sharp cheddar cheese, green chilies, bacon jam, and homemade beer chili; and served on a toasted bun. • Red Cabbage Coleslaw - Red cabbage combined with tart granny smith apples, red onion, sliced fennel, and carrots in a tangy cream base. Suggested Beers: Blue Pants Brewery Corduroy Rye IPA Straight To Ale Brewing Monkeynaut IPA Yellowhammer Brewing American IPA

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