The Baked Bean is an up and coming ONLINE magazine aimed at closing the gap between you (the loyal food consumer) and food production/food development/innovations and everything else food related! A team comprised of Food Scientists, Journalists, highly talented and experienced photographers will work day and night to answer any questions you have about what is on your plate and to help you gain a more informed insight into the world of food and beverages. We will make sure that statements such as margarine is one molecule away from being plastic are thoroughly researched and published in a way that intrigues you and will help you to understand, so we can save you the embarrassment.
Posted on: Thu, 30 Jan 2014 10:18:53 +0000
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