The recipe of the week...CARPACCIO DI FUNGHI-MUSHROOMS - TopicsExpress

The recipe of the week...CARPACCIO DI FUNGHI-MUSHROOMS CARPACCIO for 8 people ingredients: 200 grams of fresh mushrooms closed (champignon) extra virgin olive oil lemon salt, black pepper parmesan or grana padano thyme parsley or arugula garlic Procedure: Wash the mushrooms and cut them into thin slices, Put them on a flat plate, sprinkle with salt, oil, lemon, thyme, garlic chopped fine, and make it stand for about an hour. add parsley or arugula and parmesan shavings in the time of serving. Buon Appetito

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