This Weekends Menu- Enjoy! September 19th & 20th *Dining - TopicsExpress



          

This Weekends Menu- Enjoy! September 19th & 20th *Dining & B.Y.O.B* (330 One Forty Village Road- Westminster) Blue Bistro- 410.871.0900 Dinner Hours: 5:30-8:30pm (Friday & Saturday Nights) “BYOB” *Reservations not required but always recommended* 3 course dinner for $29.99 To start: Tomato Bisque-$7 (Creamy tomato bisque topped with Cheddar toast) Filet Tartar-$14 ($3 supplement) (Ground filet mignon, herbs, garlic, served atop rye crostini, pickled red onions, tiger smear) Traditional Caesar Salad-$9 (Chopped Romaine hearts, homemade croutons, Parmesan cheese, and thick and creamy Caesar dressing) Tempura Broccoli Salad-$11 (Tempura broccoli florets, red pepper coulis, caramelized onions, toasted almonds, and goat cheese) In the middle: Rockfish & Snapper Tacos -$20 (2 of my favorite fresh fish- herb rubbed and baked, 2 soft taco shells, pico di gallo, fresh spinach, avocado cream. Served with taco frites) Apple Almond Pork Loin-$19 (Boneless pork loin stuffed with apple almond stuffing, brandy herb cream, sautéed French beans) Coconut Chili Chicken Thighs $18 (Boneless chicken thighs flashed fried and tossed in coconut chili sauce, Jasmine rice, broccoli florets) Pesto Veggie Angel Hair $15 (Angel hair pasta tossed with julienne squash, zucchini, red onions, Kalamata olives, pesto wine sauce, and finished with Parmesan cheese) To finish: Cheesecake-a-dilla-$7 (Flour tortillas filled with cheese cake and seared served with cinnamon sugar and chocolate sauce) Berry, Berry, Bowl -$7 (Frozen strawberries, berry sauce, warm pound cake, fresh vanilla whipped cream) Maple Sugar Cookie Sandwich-$7 (2 warm sugar cookies, vanilla ice cream, pecans, warm maple drizzle) Cheese Plate- $7 (Sampling of cheeses, crackers, grapes, spicy mustard) Beverages: Enjoy one of the only “BYOB” establishments not charging a corkage fee! Soda, Ice Tea, & Lemonade $2 Coffee$2 Hot tea$2 Sparkling Pellegrino $3.50/1liter bottle Aqua Panna Distilled $3.50/1liter bottle
Posted on: Wed, 17 Sep 2014 16:41:49 +0000

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