This week a recipe for give an occupation to your kids shortbread cookies of Christmas Ingredients: - 250 g of flour - 1 bag of baking powder - 75 g of sugar - 1 bag of vanilla sugar - 1 egg - 125 g of butter Preparation: Sieve the mixture flour-yeast in a salad bowl. Make a fountain and put it the sugar, the vanilla sugar and the egg. Add the soft butter cut in small pieces. Quickly mold the whole to obtain a smooth dough. Let rest this dough at the cool during approximately 30 minutes. Lower the dough with a rolling pin and by means of take parts to cut forms of Christmas, and to arrange them on a pastry baking tray oiled or covered with a sheet of cooking. Put a yellow of egg in a small bowl, whip and add a little milk. paint shortbread cookies by means of a brush. Put in the oven 10 minuts at 180°
Posted on: Thu, 04 Dec 2014 07:15:22 +0000
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