Time for some comfort food... 1 1/2 pound large elbows par boiled 3/4 pound white American cheese 3/4 pound yellow American cheese 2 cups milk 1 sleeve Ritz Butter Low boil milk, stir in 1/2 of the yellow and 1/2 of the white cheese till melted Par boil elbows, strain and then mix melted cheese sauce and elbows. Layer elbows on bottom of bake bowl, then layer yellow cheese over elbows, second layer of elbows, layer of white cheese, final layer of elbows Crush Ritz onto final layer of elbows Place 4-5 pads of butter on top of Ritz layer and bake at 350 for 45 minutes. Enjoy :)
Posted on: Sun, 28 Jul 2013 16:56:58 +0000
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