**WILDGAME WEDNESDAY** Wild pork biscuits and gravy **Ingredients** 1 lb package of ground pork 1 half gallon of milk 2 cups of flower 2 tubes of pillsbury butter biscuits **Procedure** Put ground pork in skillet and cook till done.. Put cups of flower on pork and cook for couple minutes.. Mix milk in with sausage and flower and stir well till milk boils.. Pre heat oven to 350 Place raw biscuits on the sheet and then in the preheated oven.. Watch biscuits bake till golden brown. Enjoy!
Posted on: Wed, 04 Dec 2013 17:44:06 +0000
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