WWF Singapores in-house sustainable seafood expert, Sarah Ong, - TopicsExpress

WWF Singapores in-house sustainable seafood expert, Sarah Ong, just belted out the recipe for her super-duper Salmon Fish Cakes. If you think you can top Sarahs seafood recipes, then send them across to us at [email protected]. Well invite the chef of the winning entry over, source the ingredients, have him/her cook the wonderful recipe and finally arrange a wonderful lunch/dinner for him/her and another lucky WWF fan who gets to savour the cooking. Just remember to #picktherightcatch for your ingredients. picktherightcatch/recipes/7/salmon-fish-cakes-recipe/

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