Wednesday’s Dinner Specials… Tomatillo and Roasted Red Pepper - TopicsExpress



          

Wednesday’s Dinner Specials… Tomatillo and Roasted Red Pepper Soup Chicken and Barley Soup Clam Chowder Flatbread of the Day: Chili braised chicken, fresh arugula, red onions garlic oil and jack cheese. 11.95 Catch of the Day: Pan fried Hake with roasted turnips, sautéed pea tendrils finished with a wild mushroom tarragon brown butter. 15.95 Today’s Weekly Special: Jerk Roasted Chicken A half chicken with jerk rub roasted and grilled with spicy jerk BBQ sauce, served with sweet potato puree and mango slaw. 15.95. *What’s On Tap: Portsmouth Pale Ale Gose Cream Ale Black Cat Stout Whippersnapper Grizzly Pale Ale Kriek Killer B Wheat Wine Smuttynose Star Island Single Smuttynose Shoals Pale Ale Smuttynose Finestkind IPA Cask: India Light Lager with Glacier Hops Cask: Black Cat Stout with Frangelico Soaked Oak **Bottled Beers To-Go (while supplies last): Weizenheimer Saison Dans la Maison Portsmouth Pale TONIGHT IN THE LAPANZA LOUNGE $1 Sloppy Joes served ‘till 11:00… With last call at 12:25! We look forward to seeing you today!
Posted on: Wed, 11 Jun 2014 21:39:59 +0000

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