ZEN COOKING MEMO 001 In Zen cooking breakfast is always porridge. Menu is poridge,grinding sesami,takuwan(picked long radish),salted plum, and one more simple dish like fried vegetables(long radish,carrot and fried tofu). This is only an example and rice,sesami and picked vegetable is everyday same,vegetable dish is change. In many of Kyoto and Osaka family in morning eat porridge.There is a joke that in moning climb Mt.Hiei can hear the sound of slurp all home of Kyoto and Osaka. The porridge has 10 good point they say. 1 be good face complexion 2 be filled with power 3 be long live 4 easy to eat 5 good for the throat 6 good for stomack 7 not catch cold 8 heal hungry 9 heal thist 10 good to pass stools They lovee the porridge so much.
Posted on: Tue, 30 Jul 2013 11:21:56 +0000
Trending Topics
Recently Viewed Topics
© 2015