kudumulu Kudumulu is a traditional recipe. And also a very special sweet "ganesha". Ingredients: Rice flour-1 cup water-1 cup a pinch of salt. For filling: chana dal -1 cup jaggery -1 cup 6 cardamom powder Method: - pressure cook chana dal to 3 whistles, till the chana dal is firmly soft. - In a mixer, take the cooked dal and Add jaggery and grind to smooth, solid and it has to hold the shape. - Take Rice flour to it add water , a pinch of salt to make dough.- divide the dough into small balls Make flat round puris and fill it with chana dal mixture - and fold into the round shape - Steam these in a cooker.
Posted on: Wed, 04 Sep 2013 05:01:32 +0000
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