Codfish in Tomato Sauce Ingredients: 3 cloves Garlic, - TopicsExpress

Codfish in Tomato Sauce Ingredients: 3 cloves Garlic, minced 1 Red Pepper, minced 1 Green Pepper, chopped 1 small yellow onion, minced 2 Tablespoons Olive Oil 2 (26.46 oz.) boxes of Pomi Chopped Tomatoes Salt, Pepper, Hot Pepper and Basil to taste 1 lb. Codfish, cut into 2 inch pieces Pasta Method: 1. In a large pot, saute garlic in oil; add peppers and onion. Cover and simmer for about 5 minutes. 2. Add the rest of the ingredients. 3. Simmer, uncovered, for about 20 minutes. 4. Add codfish. Simmer, uncovered, for 20 minutes. 5. Serve over pasta. (I used Organic Black Bean [Gluten-Free] Spaghetti.) 6. Enjoy!!!!

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