December 21, 2014 Todays Soups CREAM OF BROCCOLI CHICKEN LEMON RICE TOMATOES BASIL RAVIOLI Todays Specials HALF ROAST CHICKEN - 1/2 chicken roasted to a golden brown. Served with homemade dressing and topped with chicken gravy.Your choice of two side $ 8.99 BAKED MARLIN - Baked marlin with lemon butter sauce. Served over sautéed pasta bow tie with garlic, onions and green peppers.Your choice of one side.$9.99 ROAST LEG OF LAMB - Roast spring lamb, tender and boneless. Served with oven browned potatoes, lamb gravy, mint jelly Specialty of the house, prepared exclusively by old world master chefs opa!!!.Your choice of one side $10.99 PRIME RIB OF BEEF - 12oz Succulent prime rib slow roasted and served with Au-jus only.Your choice of two side.$14.99 HAWAIIAN HAM STEAK - Thick slice of boned ham, topped with sweet n sour sauce and pineapple ring. Served with sweet potatoes Your choice of one side $ 9.99 PASTITSIO* - THE GREEK LASAGNALayers of macaroni and ground beef topped with a delightful cream sauce.Your choice of one side $8.99 FRENCH FRIED SHRIMP - Twelve shrimp lightly breaded with Japanese style bread crumbs and deep fried to golden brown. Served with cocktail sauce, your choice of two side $12.49 BASIL PESTO TILAPIA - White and flaky fillet with a delicate garlic basil pesto sauce.Served with herb roasted potatoes and one side $8.99
Posted on: Sun, 21 Dec 2014 12:56:18 +0000